Tuesday, April 29, 2014

BVI Week 3

The Baths, British Virgin Islands
Sat, Apr 12

Transition Day!

Today we change crews, boats, and locations.

We end our charter with CYOA and I say goodbye to Joe, Vickey, Craig, Terry, Art, MK, and Clara as they head back home.

And today, David, Slade, John Whelan, Mark Conlon, Matt Durant and I board a ferry in Charlotte Amalie to Roadtown, Tortola, BVI for what will probably be a very different sailing experience.

On the ferry, John and Slade are doing selfies, or maybe John is talking to his Brazilian girlfriend
This trip planning was started last summer when Slade and David Dye were out on Slade's boat one day and called me to see if I'd be willing to charter a boat in the BVI sometime for a group of guys. I immediately agreed and that set in motion this three week vacation.

We meet up with the rest of the crew, Jeff Manning and Mike Springle in Roadtown. 

This group of seven diverse individuals have been friends for years. Their most recent excursion that I've heard about is a ski trip to Utah a few years ago. Some of their roots seem to have started at Ericsson when a few of them worked together years ago, and some of the roots are from the Hibernian Thursday night “Pub Night”. They've maintained their relationships over the years, meeting weekly for drinks and fun.

We have dinner at Pusser's in downtown Roadtown, lots of laughs and we're ready for a fun week.

Mike says Hello!!! to the Painkiller
The crew at Pussers
Tonight, we're spending a the night in a bed that doesn't rock and roll all night at the Mariner Inn, base for the Moorings, our next charter company.

Sun, Apr 13

"Pub, Pillage and Plunder", the crew flag, developed specifically for this voyage.  There were 8 flags.  One flew each day of the adventure and afterwards was presented to a crew member.
A casual morning waiting to get on our boat – breakfast, chart briefing, chatting and finally around 11:30 they call us and our boat is ready.

Of course we've been looking at the boats, and we've already picked out the exact boat we want – Rum 'N' Coke. We've been watching all the 48 foot cats being prepped all morning, and it's beginning to look like there's only one boat left – Rum 'N' Coke.

When I get the call – it's ours!!!




And believe it or not, we don't have any rum nor any coke ordered. I immediately run to the dock and buy a bottle of rum and a 12 pack of Coke. Now we're set to go.

The crew is very attentive at the boat briefing. We have a variety of sailing experience on the crew, but none of us has sailed a catamaran this big, thus the attentiveness.

Left to right:  Matt, John, Slade, David, Dave, Mike, Jeff and Mark
Then it's finally time to leave. We get out of the harbor and successfully get the sails up, the GPS destination set and we're off the “The Bight” on Norman Island.

I wanna go sailing!!!!
We quickly get the hang of the boat, review procedures for dropping the sails and pick up a mooring. As we approach the mooring field, we quickly realize we're late today and there are no moorings available. But as we cruise in, we finally see one near shore. As we approach it, we find that there is no painter on it (the line we are supposed to pick and and secure to our boat).

"This way Captain!"
We make some quick decisions and decide we can use some of our dock lines to tie up to the mooring and have successfully done so.

After settling in, some hit the water and our four divers on board get there dive equipment ready and do a short test dive to check everything.




"Look Ma, no hands"
Loose four ship formation
"I'm okay, where's the gin?"

After a dinner of sandwiches (we've got lots of bread and need to use it up before it goes stale – which it does quickly in this damp air), the 7 guys take off for Willie T's. At this point, I don't know when to expect them back on the boat. I just hope they can find the boat..


The party's at Willie T's.  What happens at Willie T's stays at Willie T's
Mon, Apr 14

We've started with a bang. We had a our first man overboard drill this morning when I had to empty my bag on deck to clean out a box full of spilled granola and promptly lost a a pair of briefs overboard. Our resident dive specialist John promptly dove in to rescue them and earned the cudos of the Captain.

John to the rescue - of the captains underwear!!  Cudos from the captain.

Breakfast, motor to the caves, snorkel the caves, motor a couple hundred yards, then the divers took the dinghy to Angelfish Reef for a short dive.



The dinghy is riding low in the water with all the dive equipment on board
Today's “Captain” is Springle.
Captain Springle at the helm
It's going to be fun watching each of the crew rotate through the “Captain” position. Each of the crew members is quickly picking up on the duties that need to be done when picking up a mooring, raising the sails, dropping the sails, setting the anchor, and making the pointy end of the boat go where they want it to go. The important duties, kitchen, dinghy captain, cleaning decks, electrical, etc are basically assigned to a team for the week (unless they complain about the food, then KP goes to the complainer). Anchoring, mooring, helm, rotate, with every member of the crew having the opportunity to experience each position. Everyone seems excited and willing to take on any task.

The excited crew!
Jeff Manning volunteered early on to be “Quarter Master” and what a great choice. He has handled all the details of paperwork before arrival, collecting and making payments, and provisioning. He even secured a credit card which awards points and has no international surcharge to be used for all charges we incur that can be put on a credit card. If we all eat out, he collects the bill, sorts out who ate what, how much each individuals drinks are, and will tally at the end of the trip for each individual. A great guy to have on the task.
Jeff served as the Purser and as 2nd Assistant Cook.  We did not go hungry!
Jeff keeps a detailed journal of every expense, even poker losses.
Overall, a great crew!

After the diving, we raised the sail for a sail up Sir Francis Drake Channel tacking into the wind heading for Cooper Island and dinner ashore. Mike is really enjoying working the helm and doing a great job.


As normal, plans change and we end up in a secluded anchorage at Salt Island. Hot dogs for supper, a walk ashore to an abandoned salt operation, poker by a few members of the crew, a full moon (supposedly with a full eclipse around 1 am in the morning – which I doubt I see) and another great day.

Rum 'N' Coke resting quietly at Salt Bay



Mike conquers the peak of Salt Island

Rum 'N' Coke lies peacefully at anchor off Salt Island

Salt ponds that were once used to supply salt to the world (or maybe to Salt Island)

Matt taste test the hot dogs right off the grill
Tues, Apr 15

Last night around 1 am there was a lunar eclipse, referred to as the Blood Moon. I awoke in my bunk and noticed that outside it was very dark for a full moon, so got up to the deck. I hit it perfectly – the moon was a faded red in full eclipse, a very unique sight. I found out this morning that most of the crew had been up earlier at the start of the eclipse, but had gone back to bed before I got up. It was definitely a unique experience.
The "Blood Moon" Eclipse
As Captain, I've done my best to make sure that each crew member understands that "you do not hold a the main halyard when lowering the sail".  Unfortunately, one of the crew members (John) does not remember all that the Captain said.

Ignoring the Captains direction results in consequences!
And Wow! A busy day. We're trying to do it all, and doing a good job of it.

BEFORE breakfast, the dive crew was on the wreck of the Rhone, one of the best dives around. The dinghy captain and mate took the four divers around the corner from our anchorage to the wreck. Later, Mark and I up anchored the boat and motored around the corner and picked up a mooring next to the wreck to await the return of the rest of the crew from their dive.




(Side note from the Divers – the Rhone is one of the best known wrecks in the Caribbean. It sank in the late 1800's trying to escape a Hurricane. It broke in half during the storm and it makes for a phenomenal dive. We started on the bow in close to 70 feet of water, then made a short swim over to the stern where it runs to shore in only 10 feet.)

Captain Durant at the helm.
After the dive, we quickly dropped the mooring and sailed out under Captain Durant today. A few tacks and we are at the Baths, the iconic image of the BVI. All the moorings were taken, so we found a spot to drop our anchor and 5 of the crew took off in the dinghy to explore the caves. (Side note from the landing party . . . of great importance at the Baths was the fact that we ran out of beer on day 1 and “Poor Man's Bar” at the Bath's was the first place to catch another cold one – we all indulged quickly!)





A couple hours later they had returned, we fired up the engine under Capt Manning and raced toward Marina Key to try and get a mooring.

Captain Manning commits two unheard of screw-ups.  He motors AND he uses the autopilot.
Manning and Springle are ready for the weather.  What weather????
As we closed on the mooring field, we quickly realized that all the moorings are all taken, so turn toward Trellis Bay. Weaving through boats in the anchorage, we finally gave up on finding anyplace to anchor and head back to Marina Cay.

David needs a quiet nappy poo!
We found a fairly good spot and dropped the anchor. John dived on the anchor to ensure that it was set. We felt confident we were safe, so we settled in for a great evening, capped by dinner ashore on Marina Cay.

A beautiful setting to enjoy an evening ashore

The Internet deprived crew immediately dives into their phones to check on business - while in paradise????
A full moon, tropical breezes and quiet evening. Nothing better!

Moonrise on Marina Cay

Interesting presentation for the dessert menu.  Although the guys look funny when looking at it

At the Painkiller Bar - checking in at the office???
Looking at the dessert menu

Wed, Apr 16

When does it get boring? Not yet! Maybe never!

Sail, snorkel, dive, sail, mooring, drinks, dinner, fun. It just doesn't get old.

We left Marina Cay early, headed to Great Dog, some of the best snorkeling from last week and this week doesn't disappoint. The dive crew heads over to Cockroach Island to dive, Jeff and Mark take the kayaks and I snorkel/swim.


As I was snorkeling around, I noticed this young kid floating effortlessly through the water




Captain Whelan guides the boat out to sea for a fine sail in light winds, then to North Gorda Sound and Leverick Bay.

Captain Wehlan takes over the helm
The afternoon is spent chilling on the boat, followed by a another fun evening ashore.

Leverick Bay
The Captain is happy!
The purser is hhhaaaapppppyyy! 

John joins the competition to see who can blow the conch the longest.  John - 3 seconds, the winner 58.
My lips are actually getting chapped from having the snorkel in my mouth so much. We have snorkeled and swam every day for hours.

Thurs, Apr 17

The crew doesn't trust the GPS or line-of-sight navigation, so they break out the trusty compass, dividers, and map0
Today is a sailing day with Captain Slade at the helm. We wanted to get some more water this morning. We've used up over half of what we have, and everyone would like a shower. Captain Slade does an excellent job of holding the boat off the dock while waiting for a space to clear, then brings the boat perfectly to the dock.
We buy conch shell which are adapted to be able to blow on.  Maybe we should have bought the shells earlier and let John practice.  He may have been able to have lasted more than 3 seconds.


Captain Slade at the helm
I have no idea why they are so happy!
After re-watering, we raise the sails and head out of North Gorda Sound.

Flying downwind wing-on-wing
Finally the wind has picked up a little, ranging from 20-25 knots. With this, we do a broad reach several miles offshore and then turn toward Cane Garden Bay. We got the weather - a squall in the open ocean that by the time we reach North Carolina will have reached Hurricane status in our eyes.

By this time in the journey, everyone knows their duties when picking up a mooring and it is done to perfection.  It is critical that ONE person on deck provide visual signals to the helmsman to indicate exactly where the mooring ball is located because he can no longer see it when it's close to the front of the boat.
After reaching Cane Garden Bay we have our 2nd Man Overboard drill. Apparently Mark's cabin developed a leak during the week so he put his mattress cover on the deck to dry out. Mother Nature needed a good laugh and promptly dumped it in the ocean for Slade to track down. (Not to be outdone John jumped in for it the next morning when it flew off again).

Conlon's mattress provides entertainment for the afternoon.
Wanna guess what he's saying?
Conlon's mattress is rescued a 2nd time
The crew has a great deal of empathy for Conlon and his mattress as they secure it to the trampoline and try to squeeze the water out of it.
After getting settled, the crew heads to shore to enjoy the facilities and sights.

Tonight, the cook and cook's mate fix a great dinner of T-bone steaks and salmon steaks.

This is not T-bone steak.  This be a Cheeseburger in Paradise!

We were served elegant meals by our team on KP duty - Head Cook, John Wehlan, First Assistant, Jeff Manning, and Mike Springle 2nd Assistant and dishwasher (sometimes).
Later we notice a motor somewhere in the hull running continuously. A little research by our head engineer, Matt, determines that the port low level bilge alarm is running. After a call back to Moorings base, we are told to cut the wires and they will send someone over tomorrow to replace the pump.
Head engineer Matt checks out the electrical panel looking for a warning buzzer that won't shut up.  The buzzers only purpose is to warn us if we're sinking!!!!
Today, for the first time since last week, the winds are picking up into the 20's. This makes for our first real sailing experience this week and we head offshore on the North side of Tortola toward Cane Garden Bay.


Fri, Apr 18

“Foxy's, Foxy's, this is Rum 'N' Coke”

“ Rum 'N' Coke dis es Fooxy's, wich to 11”

“Foxy's, this is Rum 'N' Coke on 11”

“Rum 'N' Coke, dis es Fooxy's ona 11”

“Roger, Rum 'N' Coke request reservations for 8 tonight at 6:30”

“Rum 'N' Coke, no reddy 6:30, reddy 7”

“Roger, 8 at 7 for Rum 'N' Coke”

“Yu goot it, Fooxy's out”

Since the first day, I've been looking forward to this conversation. Rum 'N' Coke and Foxy's goes together perfectly. Foxy's is the iconic stop over in the islands, memorialized by Jimmy Buffet and many others.


Captain Dye (with a little help from his 'buddy') took us out of Cane Garden Bay on for the best sail to date.


Winds running a steady 20 with gust to 27 knots. The Captain set us up for a great close reach through 30 foot seas (that's the story we're sticking to) taking green water over the bow and foam flying in our wake. John was the only member of the crew to ride out the entire morning on the bow where he bounced like a yo-yo. After an invigorating sail, we turn downwind to Sandy Cay, turn into the wind, drop the sails and motor in.

John rides out 30 foot seas guarding the bow.  The picture just does not do justice to the gigantic waves and pounding waves breaking over the bow.
Unfortunately, all the moorings are taken and after trying to get an anchor to hold twice, the crew decides they'd rather go to Foxy's – so we start up the iron genny and get to Great Harbor and a mooring. The wind is howling this afternoon and we're glad we're secured to the mooring as we watch the show as other boats come in picking up moorings and anchoring.


Why is John pointing at Rio De Janerio?
Great Harbor, Jost Van Dyke
The "Y" Team makes it to Foxy's
A call this morning from the Moorings made it clear that that we won't be getting the bilge pump fixed today, “We're on island time, Mon, you can get it fixed when you get back to the dock”.

The people who work here definitely have life figured out!
The crew was sorely disappointed when they headed to shore on Jost Van Dyke this afternoon to learn it was Good Friday and Bars can't serve drinks until 6:30. Oh well, back to boat for “provisioning” and an afternoon nap. Then to Foxy's for dinner, ogling, and drinking!! Or was it drinking, ogling and dinner? Not real sure.
Dinner at Foxy's
Sat, Apr 19

First on this busy day, we motor to Sandy Skit under Captain Springle, drop an anchor, and Slade, John, and Mark head out for their final dive of the trip. After a quick snack, the adventure of the day begins.


The winds are 20-30 and the seas are running strong. We broad reach across toward the channel between Tortola and Big Thatch on a perfect sail. Then Captain Springle decides that the Easternmost channel is to narrow for our big boat and elects to sail around the westernmost island.

At this location, the winds are funneled between islands and as soon as we come out of the lee of the islands in Sir Francis Drake Passage, we hit 30+ knot winds. Now we find out why we should have reefed the main earlier. This boat cannot be controlled with a full main in these winds, and we soon learn this in very real terms. First the lines to the jib wrap around each other, creating a dangerous tangle of knots in the lines. The only way to get the tangle out is to turn into the waves, climb on deck in pitching seas and spend the next few minutes loosening the many knots, taking three of the crew to accomplish this.

This is a image of the GPS track on Saturday.  We're travelinig from left to right (upwind). You may note on the left side of image that the line seems to indicate some movement backward.   That is precisely where we realized that the boat does not sail to windward without reefing the mainsail.
Now we realize we're going to have to put a reef in the main, so for the next several minutes we are cranking in the reef. Now Captain Springle is able to control the boat and we are able to start tacking up the channel toward Roadtown.

We tack up the channel comfortably and finally, it's time to drop the sails and motor in. We've decided that rather than spending the night on an anchorage, we'll spend the night on the dock and have plenty of time in the morning to get everything ready to leave the boat and go home.

I take the helm to bring us in and head in between the red and green markers and soon realize “I'm in the wrong $^*% harbor”. A 180 turn and we're back out for the final two miles to Roadtown and the Moorings.  In the GPS image below, you may note that the boat heads into the harbor twice.  (There are no other records of this mistake).   

Now the overheat warning comes on and I shut down one engine – glad that there are two.

We're finally at the dock and I assume that one of the dockhands will come in and back the boat into the slip. WRONG! I'm to back it in. Backing an unfamiliar boat was not on my list. Somehow, we get the boat on the dock, tie up, and have a drink.

This was a great adventure.  It was my pleasure to serve as Captain for this great bunch of guys.
The crew after a week of fun.


Sunday, Apr 20

Today is the final day of a once-in-a-lifetime adventure.  It's hard to believe all that we've packed into three weeks in this paradise.  I only hope that it won't be the last time we do this.

A total of 15 people have shared in this adventure.  And it all started with a phone call several months ago in which Slade asked "Dad, can you charter a boat in the Virgin Islands for a bunch of us guys?"